Frenchman’s Cove – Caribbean Holiday Resort
Jamaican cuisine is characterised by its delicious flavours and varied textures, from smokey chicken to fragrant curries, from tangy codfish to the juiciest fruits. As an island, our food is local and we eat what’s fresh and in season.
Jerk chicken is Jamaica’s most famous dish. The chicken is marinated in the famous jerk spice: a harmonised combination made of cinnamon, cloves, ginger, thyme, garlic, pepper, and nutmeg. At the Frenchman’s Cove cafe guests can taste traditional homemade jerk chicken, curry goat, lobster, red snapper, and many more local dishes!